The art of good food
Culinary delights at hotel Post Prutz
What are the main reasons why people go on holiday?
Is it a change of scenery?
Is it to get away from it all?
Is it the time that you can finally use for other things?
Or is it the prospect of more exercise in the fresh air?
In addition to all these reasons, there is one that always takes centre stage: the prospect of good food prepared by professionals. Preferably fresh, regional, sustainable and cooked with love and commitment.
Well, that's exactly what you can expect at the Hotel Post - and much more besides.
Our breakfast buffet, stocked with fresh regional products, is more than just a meal - it's an experience.
The feeling you get as a guest at a richly laid breakfast buffet is a mixture of anticipation, enjoyment and a touch of luxury.
The aroma of freshly baked bread, flavoured coffee and sweet pastries fills the air. Your gaze wanders over the variety of dishes presented in lovingly arranged bowls, platters and baskets - a moment of wonder and anticipation.
Whether sweet, savoury, healthy or spicy - you can try whatever you fancy.
The crowning finale, a 5-course gourmet menu - a culinary experience.
After an active day in nature or after a day of rest, perhaps in the spa, in your room or with a good book, you will feel completely relaxed and hungry. As you sit down at the table, you feel a pleasant sense of deceleration.
With the first drink and a glance at the menu, the pleasure begins even before the first bite. Each course is a small highlight that appeals to the senses and allows you to forget everyday life.
With attention to detail and professional craftsmanship, we create dishes that touch not only the palate but also the heart. Accompanied by a glass of good wine from our wine cellar or a refreshing, cool beer...
Bon appétit!